How to Master the Steak Bite!

These are three ways to a guest worthy steak bite that people will rave about!

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Steak bites are an awesome appy! They are versatile and can take on several flavours. So much like I did, you can present the same steak several different ways to accommodate the taste buds of all of your guests!

To start I used a high quality sirloin cut and BBQ'd it to a medium with my homemade meat rub. You can use any BBQ or meat seasoning that you love.

Once cooked I sliced the steaks up into bite sized pieces....

I grilled up some red onion in a pan, to soften them up and bring out the grilled flavours. I paired this with sliced Bocconcini cheese. I paired this one with a lime dill aioli. Get the aioli recipe here.

For the second one... I grilled up fiddle heads with a bit of garlic and oil until tender. I cut up cubes of blue cheese and stacked these together. This does not need a sauce as the flavours of it are bold enough on it's own.

The third style, I cut up and cored raw jalapenos. I paired this one with a southwest aioli. You can get the aioli recipe here.

Placed together these look creative and delicious! It offers variety to your guests with minimal effort.

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